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60 元人民币
    
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元人民币
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Featuring: Ken Hom, moderated by Kristen Lum

Location: The Bookworm

Event Code: BW18C


Ken Hom is an American-born celebrity chef, TV presenter, and author of more than 80 books, many of which have been translated worldwide. He has spent more than three decades on UK television and is acknowledged as a leading expert on Asian and Chinese cuisine, and has cooked for presidents, prime ministers, celebrities, and royalty across the world. In 2009 he was appointed honorary Officer of the Order of the British Empire (OBE) for “services to culinary arts.” 


Learn more about him and his work at this talk moderated by Kristen Lum, founder of the food blog LumDimSum.com.


时间 地点

The Bookworm
Courtyard #4, South Sanlitun Road, Chaoyang District, Beijing
Phone: 10 6503 2050
老书虫
北京市朝阳区南三里屯路4号院
电话:10 6503 2050

Note: Only a limited quantity of tickets are available online. If they run out here, it does not necessarily mean the event is sold out. You can email info@chinabookworm.com or call (10) 6503 2050 for more information.

You can also buy tickets in person at The Bookworm.

2016年3月18日 星期五 18:00 至 19:30

主办方

The Beijing Bookworm

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